Swedish Classics at Bonnies at Bank Hotel and Bank Terrace
The summer at Bank Hotel in Stockholm promises a culinary journey through Swedish classics, with restaurant Bonnies leading the way with a menu that will make your taste buds dance with joy. Located in the heart of the city, Bank Hotel offers not only luxurious accommodation but also a gastronomic experience that captures the essence of Swedish food tradition.
At Bonnies, the chefs have embraced Swedish classics and offer dishes such as meatballs, shrimp salad, and cured salmon with dill-stewed potatoes. These dishes, deeply rooted in Swedish culinary culture, are served with a modern twist that respects traditional flavors.
A Swedish Icon
Meatballs are a staple on a Swedish menu, and Bonnies serves them with classic accompaniments. Here, you can enjoy juicy meatballs served with mashed potatoes, lingonberry jam, and cream sauce. The combination of these ingredients creates a symphony of flavors that are both nostalgic and satisfying.
A Fresh Favorite
The shrimp salad at Bonnies is a fresh and delicious dish perfect for the warm summer days. Made with fresh shrimp, crispy vegetables, and a creamy dressing, it is both light and filling.
A Traditional Delicacy
Another highlight on Bonnies’ menu is the cured salmon with dill-stewed potatoes. Cured salmon is a classic Swedish dish where the salmon is salted and left to cure, giving it a unique and exquisite flavor. It is served with dill-stewed potatoes, where the creamy potatoes and fresh dill complement the salmon’s taste wonderfully.
Lunch with a View
For those who want to enjoy a relaxing Saturday lunch with a fantastic view, Le Hibous terrace at Bank Hotel offers the perfect setting. Here, you can enjoy the same Swedish classics as at Bonnies, but in a more relaxed outdoor atmosphere. With Stockholm’s beautiful summer weather as a backdrop, lunch on Le Hibous terrace becomes an unforgettable experience.
A Summer to Remember
By offering these Swedish classics all summer long, Bank Hotel creates a place where tradition and modernity meet. Whether you are a local Stockholm resident or a tourist, Bonnies at Bank Hotel and Le Hibous terraces offer an opportunity to experience Swedish culinary culture at its best. This summer’s focus on classic dishes is not only a culinary journey but also a tribute to Sweden’s rich food tradition. So, take the opportunity to visit Bank Hotel and enjoy these fantastic dishes that promise to make your summer a little extra special.
