2024-10-15
At Bank Hotel, experiences are at the forefront, and our restaurant Bonnie’s has now taken a new culinary step with a fully updated dinner menu. Here, we combine French gastronomy with international influences, while giving the best seasonal local ingredients a modern and innovative interpretation. Bonnie’s is more than just a restaurant – it is the heart of Bank Hotel, where both taste and elegance meet in perfect harmony.
“Our ambition with the new menu is to offer our guests a sophisticated taste journey, where the best of French cuisine is brought to life through global influences. At Bonnie’s, there is something for every palate,” says Hampus Högström, Food & Beverage Manager at Bank Hotel.