Sayan Isaksson tar taktpinnen och hänför med smaker av högsta klass när menyn presenteras. Nour vilar på grunden av nordiska förstklassiga råvaror med högsta respekt för naturen.
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept All”, you consent to the use of ALL the cookies. However, you may visit "Cookie Settings" to provide a controlled consent. To find out more about our Privacy & Cookie Policies you can click here.
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Member of Small Luxury Hotels of the World 